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Placement -HIHT

All your admissions queries answered

Sandhya singh sharma

Sandhya singh sharma

Senior Chef de partie

Current Organization : Intercontinental hotels group, Dubai

Batch :  8th Batch

Kumar Rajvardhan

Kumar Rajvardhan

Receptionist

Current Organization : Marriott International,, Aloft Abu Dhabi

Batch :  15th

Rahul Gautam

Rahul Gautam

Bar Supervisor

Current Organization : Constance Ephelia Seychelles

Batch :  8th Batch

 

Prashant Chaudhary

Prashant Chaudhary

Duty Manager

Current Organization :

Current  organization: Accor Hotels

Batch :  11th

Gaurav

Gaurav

Food and beverage executive

Current Organization : Food and beverage executive

Batch : AKTU 4

 

Ankit Deep Srivastava

Ankit Deep Srivastava

Sales Manager

Current Organization :

Radisson Group of Hotels

Batch :8th

Industrial Training : Wyndham Grand Agra

Gaurav kumar

Gaurav kumar

Current Organization :

B.A Brand ambassador in Delhi Duty Free Services.

Batch :13th

Sandeep Singh

Sandeep Singh

Current Organization :

Sous chef in taj Umaid Bhawan palace jodhpur

Batch :4th

 

Dipak Kumar Dinker

Dipak Kumar Dinker

Current Organization :

Hotel saffron crest siliguri
Executive Housekeeper

Batch :3rd

Ravi Prakash Mishra

Ravi Prakash Mishra

Current Organization :

Five plam Jumeirah Dubai Server

Industrial Traing : Hilton Garden Inn, Gurgaon Baani Square

Batch :12th

Areev Khan

Areev Khan

Senior Education Counselor

Current Organization :

Byju's

Batch :9th

Anil Purbey

Anil Purbey

Co- Founder venuefy.in

Current Organization :

 Running own restaurant The Bahamas Love Café & Restaurant in Kolkata

Batch :Goa 1st

 

Gautam Kumar

Gautam Kumar

Deputy Manager – Ops

Current Organization :

Mahindra Logistics Ltd.

Batch :12th

Industrial Training – Taj West End , Banglore

Dipak Kumar

Dipak Kumar

Restaurant Area Manager

Current Organization :

Big Wong Hospitality, Delhi

Batch :1st

 

Anukul Anand

Anukul Anand

Sales Manager

Current Organization :

Whitehatjr ( sister company of byjus)

Harsh Dixit

Harsh Dixit

OWNER

Current Organization :

FALCON HOSPITALITY (INDIA'S LEADING HOSPITALITY CUM WEDDING PLANNING COMPANY)

FASHION ERA (MODELING AGENCY)

Batch :12th

 

Manoj Kumar

Manoj Kumar

F&B Executive

Current Organization :

Hotel zone by the park

Batch :13

 

Arvind Ojha

Arvind Ojha

Executive House Keeper

Current Organization :

Broadway Hotel, Varanasi

Batch :1st

 

Imran Ali

Imran Ali

: Assistant Manager – UK Packages

Current Organization :

Flight Reservations

Batch :1st

Ajay Singh Chauhan

Ajay Singh Chauhan

Front Office Manager

Current Organization :

The Royal Hills – Hotel & Resort, Jamshedpur

Batch :5th

Anshul Sharma

Anshul Sharma

: Channel Team lead

Current Organization :

Amazon

Batch :5th

 Gauri Shankar

Gauri Shankar

Casino Supervisor

Current Organization :

Carnival Corporation (USA)

Batch :1st

Vikas Sinha

Vikas Sinha

Operation Manager

Current Organization :

Ashirwad Group of Hotel,Chhatisgarh

Batch :11th

 

Kritika Nigam

Kritika Nigam

Internship in HR Department

Current Organization :

Double Tree by Hilton

Batch :AKTU-7

 

Mohammad Shadab Alam

Mohammad Shadab Alam

Assistant Restaurant Manager

Current Organization :

Uskudar Steak House
Riyadh, Saudi Arabia

Batch :4th

Jitendra Uppal

Jitendra Uppal

Commi One Chef Indian Curry n tandoor

Current Organization :

J.W. Marriot

Batch :12th

Amarjee Kamti

Amarjee Kamti

Chef de parties

Current Organization :

Ocho salsa restaurant

Batch :13

Mohammad Ammar

Mohammad Ammar

Front Office Manager

Current Organization :

Suryagarh – MRS GROUP OF HOTELS

Charu Sharma

Charu Sharma

Guest Relations Executive

Current Organization :

Taj Hotels Resorts and Palaces

Internship Place : The Leela Palace Udaipur, Rajasthan

Vishal Shahi

Vishal Shahi

Head Facility & Admin

Current Organization :

Biorad Medisys Pvt.Ltd

Batch – 13

Industrial Training – SAMS IGI AIRPORT Delhi

Vandana

Vandana

HR Manager

Current Organization :

Lagoon Hotel

Batch – 4th

 

Alok Pandey

Alok Pandey

Founder and Travel Blogger

Current Organization :

Desi Café Agra and Nainital

Batch – 8th

Rajesh Kumar Singh

Rajesh Kumar Singh

C.D.P

Current Organization :

N.O.O -The Cheesecake Factory, Riyadh Saudi Arabia

Batch – 11th

Internship – Hotel St. Rejis Tianjin, China

Ashutosh Singh

Ashutosh Singh

Asst. F&B Manager

Current Organization :

Hotel Holiday Inn Jaipur City Centre (IHG Group)

Batch – 2nd

Internship – From Club Mahindra Resort, Naukuchiatal (Nainital)

SUSHIL KUMAR SINGH CHAUHAN

SUSHIL KUMAR SINGH CHAUHAN

: MANAGING DIRECTOR FOLKASPOT & CEO, CO-FOUNDER ALEPH.TRAVEL

Current Organization :

FOLKAHOLIDAYS PVT LTD. & ALEPH.TRAVEL PVT LTD

Name of organization (Industrial Training): RADISSON BLUE MAHIPALPUR

Batch – 21st

Arun Pandey

Arun Pandey

Head Facility & Admin

Current Organization :

Radisson blu hotel indore

Batch – PTU5

 

Rahul Kumar Yadav

Rahul Kumar Yadav

F&B team leader

Current Organization :

courtyard by Marriott World Trade Center abudhabi.

Batch – PTU13

Industrial Training –Trident hotel Agra

Rahul Sharma

Rahul Sharma

Assistant Manager in Housekeeping Dept.

Current Organization :

 Hotel Miramar Daman

Batch – GOA PTU 6

Industrial Training – Fortune Select Excalibur Gurugram

Avinash Kumar Singh

Avinash Kumar Singh

Front office manager

Current Organization :

Hotel Madhuvan Palace

Batch – 7th

Ayush Ranjan

Ayush Ranjan

Restaurant Manger

Current Organization :

Hilton Australia.

Batch – 13

Amit Kumar Dubey

Amit Kumar Dubey

Housekeeping manager

Current Organization :

Working with the Leela palace Chennai

Batch – 8th

Mudit Pandey

Mudit Pandey

GSA (F&B)

Current Organization :

Trident Jaipur

Batch –AKTU 7

NIKHIL KUMAR OJHA

NIKHIL KUMAR OJHA

Guest service associate

Current Organization :

Jaypee palace agra

Batch – AKTU 6

Pawan Singh Rawat

Pawan Singh Rawat

Asst. Bar Manager

Current Organization :

Jing An Shangri-La Hotel, Shanghai, China

Batch – 9

pawan kumar

pawan kumar

HK executive

Current Organization :

working-Hayat Andaz delhi

Batch – 8